Established in 1931 the Ogunquit Lobster Pound has been proudly serving the best Maine lobster for generations. Choose your own live lobster to be boiled in seawater in the traditional Maine fashion or try one of the many offerings from our full menu. Now in our 88th year, we continue our traditions of consistency, quality, and exceptional service. We eagerly Read more...
Inspired to bring a bit of Italian culture and food to Maine, the idea of Caffé Prego was born. Our team has created an elegant and inviting Italian Caffé experience, rich in tradition, reflecting the hospitality and quality found in Italy. Staying true to their dream, they brought in experts who understood the Italian tradition and atmosphere. All of the Read more...
We specialize in smoked food such as BBQ, Seafood, Cheeses and more! We love to get creative in what we try to smoke and will try almost everything. We take pride in making almost everything by scratch to ensure fresh and delicious food. We care about what we do and want to make sure that you leave satisfied. Like a Read more...
Classic American bistro fare created by James Beard award winning Chefs Mark Gaier and Clark Frasier. Grab a lobster roll and fries at the bar or make it a special evening in our dining room overlooking the crashing waves of the Atlantic ocean. Read more...
Once in a while, a restaurant comes along that captures the essence of a place better than any other. Five-O defines a night out in Ogunquit: we are sophisticated with high style, always fun, our service is well-paced and our food is excellent. Check out our new brunch menu! Five-O now offers brunch on Sundays from 10 a.m. to 2 Read more...
Boiled Maine Lobster is our first and foremost menu item. With four giant tanks filled with cold ocean water straight from the Atlantic, we are truly a classic lobster pound. OARWEED lobster is simply perfect. Everyday we serve the best of Maine with sweet drawn butter. Read more...
Our restaurants have extensive indoor and sundeck seating where guests can enjoy both the beauty of the harbor and the ocean beyond. For over fifty years (year 2019 will be # 58!) Barnacle Billy’s (our “original”) restaurant has been known for its luxury lobster, steamed clams, large lusty drinks, barbecued chicken, homemade clam chowder, and of course, the lobster roll Read more...
An authentic Irish pub in the heart of the Lakes Region. Created in the spirit of country pubs in southern Ireland, the owner, from Waterford, Ireland, assures that the tradition and ambiance of a true ‘public house’ is presented to each guest that visits ‘the Bear.” The staff are trained to pour a perfect pint, the food is superb, Fish Read more...
Voted One of America’s Best Doughnuts by Food & Wine Magazine! Awarded a Certificate of Excellence by Trip Advisor for our 4 1/2 stars rating! Finalist for Best Doughnuts in the NECN ‘Baby You’re The Best’ Contest! We Serve Full Breakfast & Lunch Too! Sure we have the best Doughnuts around, but did you know we serve incredible breakfasts and Read more...
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